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Hokkaido sweet corn and butter sando

Corn Butter Sando

Hokkaido summer, in a sandwich.

Sweet Hokkaido corn sautรฉed in cultured butter with a little shoyu, folded into a creamy potato salad.

Ingredients
  • Shokupan (milk bread)
  • Sweet corn
  • Cultured butter
  • Potato
  • Japanese mayonnaise
  • Shoyu
Allergens & dietary

Contains: Wheat, Egg, Milk, Soy

  • ๐ŸŒฑ Vegetarian

Made in a kitchen that handles wheat, egg, milk, soy, mustard, sesame and tree nuts.

Stickers to find here

  • Shokupan
  • Potato

Make a sticker book to start collecting โ€” just visiting can earn you one.

Goes well with